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Home
About
About us
Making Chèvre
Timeline of taste
The Cheeses
Varieties & Textures
Shapes & Origins
Chèvre Regions
Recipes
Chèvre Tips
French Chèvre Tips
Cooking Tips
Drink Pairings
News
Contact
Recipes
EXPLORE
Our Recipes
Learn how to prepare mouth-watering recipes
with French Goat Cheeses.
All
Appetizers
Brunch
Desserts
Entertaining
Entrees
Featured
Lunch
Pairings
Mini Fresh Goat Cheese Cheesecakes
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Spinach & Garlic Turkey Burger with Crottin
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Strawberry, Brique de Chèvre & Basil Grilled Sandwich
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Mac & Double Chèvre with Tomme and Fresh Goat Cheese
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Mini Pumpkins Stuffed with Goat Brie & Rice
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Fresh Goat Cheese Alfredo
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Goat Cheese Fondue
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French Goat Brie-Stuffed Chicken with Spring Greens
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Baked Penne with Mushrooms, Ham, Thyme and French Goat Brie
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Fresh Goat Cheese, Olive & Rosemary Dip
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Cucumber & Fresh Goat Cheese “Mocki” Rolls
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Cucumber & Cilantro Fresh Goat Cheese Chilled Soup
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Cucumber & Tomato Chopped Salad with Basil-Fresh Goat Cheese Dressing
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Arugula Salad with Peaches, Pine Nuts and Goat Camembert or Brie
View recipe
Baguette Toasts with Crottin, Prosciutto, Wilted Greens & Tomatoes
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Roasted Tomato & Fresh Goat Cheese
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Baked Goat Camembert
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Warm Bucherondin Salad
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Shaved Spring Vegetable Salad with Valençay
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Caramelized Leek and Chive Dip with Spreadable French Goat Cheese
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